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How to handle guest requests

Dining Experience Lectures • 4m 34s

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    After serving plates, checking in, and knowing everyone's happy, I leave them alone to enjoy it, but continue scanning the table.

    Some restaurants will require you to wait for every person to finish completely before pre-busing. If that's their policy, you'll respect that. But I get ...

  • How to turn tables

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    Pre-busing entrees helps me move guests through, generate volume, and better scan tables.

    I make more sales and thus greater income NOT by identifying tables that are likely to spend more and really investing myself completely into that one table, but by providing attentive service t...

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